Many people remember that feeling you get when you first taste Grandma’s pies fresh from the oven. Piehole is our way of bringing that delicious memory to consumers for any fun occasion and we hope people everywhere will open their pie holes to try these three mouth-watering flavours.
Diageo’s Kristin Markovich, senior innovation manager, whiskey, speaking about the Piehole range, which is recommended to be consumed as a shot, comprises three flavours of Apple Pie, Cherry Pie and Pecan Pie.
Because who doesn’t want to bury their face in granny’s pie?
Christ.
Triple Distilled Communications 