Can terroir exist in whisky? I like to think it can, but that’s because I choose to. Like Fox Mulder, I want to believe. The idea makes sense to me; but then, I have zero understanding of science, zero understanding of the destructive forces of distillation. So maybe I should take a backseat and shut […]
Tag: Cooley distillery
Nose, palate, Finnish
I spotted an Irish-looking name in an article in The Helsinki Times about how the Finnish capital was about to get its first distillery in 125 years, thanks to two Finns and a chap named Séamus Holohan. I contacted Séamus and chatted to him about chasing his dream to the frozen north. Ireland and Finland […]
Triple Distilled Communications 